Services to the public

Services to the public (2)

1. Licensing of milk handling premises

This is done to ensure that milk handling premises conform to food safety regulations. This is important to safeguard consumers by ensuring they access safe and quality milk. The premises targeted include milk bulking centres, transporters, processors, milk dispensers and milk bars among others

1. Promotion of milk consumption

The Board undertakes national promotions to enhance consumption of milk and milk products amongst Kenyans. This is aimed at improving the overall health of Kenyans and also expanding the market for Kenyan milk.

Dairy Promotional Services


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